Operating the Cold Saw

The following outlines basic operation and etiquette for cutting and shaping parts on the cold saw.

Step 1: Area and Machine Preparation

1. Clean and clear the vise and extension tables.
2. Set the blade speed.
3. Rotate the saw for a miter cut if needed.
4. Adjust the vise jaws if needed.
   • The blade should be 1/4" to 1/2" from the jaws.
5. Tightly clamp the work in the vise

Step 2: Making the Cut

1. Pull the handle down towards the material and pull the trigger.
2. Wait for the coolant to flow.
   • Do not cut with a dry blade.
3. Gently kiss the material with the blade.
4. After the cut starts, put more pressure on the handle.
   • Be gentle. Excessive force will damage the blade, and not help cutting speed.
5. Release the trigger when the cut is complete.
6. Gently return the handle to the top.

Step 3: Cleanup

1. Brush off the table and clean up the area.
2. Use Simple Green and shop rags on coolant spills.
   
   • Place the dirty rags in the red step cans for laundering.
3. Recycle scraps and put reusable pieces in the storage bin in the metal shop.

Step 4: Print Out This Guide

This course is available as a PDF that is attached to this step. Enjoy the cold saw safely!